Thursday, June 17, 2010

黑糖麦片豆奶蒸糕

this is my 2nd time playing with steamed cake
u may peep the 1st experience here
look like a piece of art, eh?
ingredients:
pancake flour 100g
1 egg, caster sugar 35g, brown sugar 15g,
cooking oil 1 tbsp, sugar-free soya milk 50cc
cereal 1 tbsp
.
method:
*mix egg, sugar, oil, soya milk together
*fold in pancake flour
*put batter into paper cups
*top with some cereal (like this▼)
steam for abt 10min
voila~
u'll get a bunch of insane cupcakes!
mmm... nice!

4 comments:

鲸鱼蓝蓝蓝 said...

这个我喜欢,我要做!!!!

ah yan ♥ said...

这个我还没试味道咧~ 明天的早餐来的 ^^
闻起来还蛮香的,有豆奶和麦片的味道~
我建议面糊放一半满就好,不然就会像这些家伙一样~东歪西倒!

kinoko said...

hey, i was looking for this cup since part one =.= till now still can't find it, where u get these cutie?

i have tried your part one recepie last month, sis in law kids like it very much. tks for sharing ya!

ah yan ♥ said...

hey kinoko,

the cups was given by someone loOoooOOong time ago, i think i saw them in Subang Mydin few years back... will help u look see look see ya!

happy trying on the recipe~ it was fun~ i plan to modify to other flavour next round~ hehee!