Muesli Cookie

been salivating over this recipe since many years ago~



ingredients:

* 200g pancake flour

* 60g melted butter 

* 1 egg yolk

* 2T water

* 100g muesli

super easy recipe:

* mix melted butter, egg yolk n water

* fold in pan cake flour

* fold in muesli

* roll pastry into 15g ball, slightly press

* bake in pre-heat oven, 160'c for 15 min



Cupcake Class

first time in my life attending baking class

naked Cotton Cupcakes with Fillings

first time in my entire life...
decorating with Fresh Cream piping
wahhhh... not as easy as i tot =="

everyone just couldn't sit still at their seats
all prefer to go around the instructor
all the makcik makcik behave like little children =="

end of the class...

Banana Loaf

hand itchy n gave a try on this recipe
since i hav banana in stock

although i did guai-guai
follow the exact ingredients & measurement

it didn't come out so great as i imagine ler...

thank goodness it's still edible lar =P
the texture is more towards kuih rather than a loaf~
maybe i should just name it Kuih Pisang ^^

Grilled Chicken Drumettes

wanted to make this BBQ style
but any how...
oven can never hav the same effect as charcoal de lar
no smoke =(

i put a few recycles chopsticks underneath
to hav the grill effect~
because i LAZY to take out the tray from the cabinet above
because i LAZY to scrub the rack after cooked

the Butter Cake succeed!!!!

after the doink doink failure last Tuesday
i stood up to try on this again
no more panic-ing~
was on the phone talking bout work damn long
while folding the flour some more
(^田^)

ingredients:
120g planta
150g caster sugar
3 medium size eggs
150g wheat flour
1 tsp baking powder
2 tbsp milo - a bit of warm water to dilute the Milo
*beat the sugar & butter until fluffy (abt 15 minutes)
*add in eggs one by one
*sieve the flour + baking powder n fold in slowly
*take out some of the batter to mix with diluted Milo
*put batter into cups or tray
*bake at 150'c for 30 minutes

the Butter Cake failure

went all the way to Alor Setar to learn baking...
ki siao as usual~
this is the demo done by our sifu- mr L's mama it smells sooOoOoooOooOOoo good!
the butter fragrance lure everyone to salivate
when it's almost done baking~
snakie straight sapu 3 pieces
when this plate was out from the kitchen~
...
simple ingredients:
280g planta
300g sugar
300g wheat flour
6 medium size eggs
1 tbsp baking powder
2 tbsp milo
.

so i bersemangat try my own version
i cut everything half (flour, egg, sugar, butter)
n i forgot to cut the baking powder half!!!
OMG..... all gotto feed the tong sampah liao
~~~~><~~~~
haihz... really doink to the MAX!!!

it's Christmas!!!

snakie said i've gone mad nowdays
n it got worse today
scroll down
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early in the morning~
i made some mashed potato for some dearies
and was thinking how to decorate them
i've got some chillies in the fridge
it would be nice with something green~
so i went outside n plucked some baby curry leaves

then all in the sudden~
Christmas spirit flooded my head

and it goes on n on n on~
until dinner!

grilled some pork rib
stir-fried some asparagus~ n it felt soOoOoooooOoOo Christmas~

mmmm... do u wanna sink ur teeth into it too?

i bet u hav no idea wat soup is this:
the nite before i was talking to snakie abt Miso
n he said Miso = Brovril/ Marmite
=_=""""""""""""""
n he said he misses his Vegemite
so i made him his Vegemite soup
with lotsa lotsa vegie in it
which consist of:
carrot, potato, tomato, mushroom
.
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well~
the madness started all with the Mashed Potato!!!
...n a cup of coffee =P

Roasted Chicken Meal

due to some special reason
i'm not working today
it's a gloomy day whole day
even the sky is mourning...
.
spent nearly whole day preparing this big dinner

upon special request by my snakie
he complain tat i always serve tiny piece of chicken
so this time i purposely got these HUGE ones
until he ask whether these are chicken or turkey?!*tsk*
.
didn't do any research on this dish
i did it my way again:
*clean up the chicken
*discard those extreme fat
*poke the meat with tiny holes
*marinate with pepper, Worcestershire sauce, honey,
Italian spices, chopped garlic & ginger
*stand for the longer the better
*spread a thin layer of olive oil on foil
*layer some roughly chopped potato & carrot
*then the chicken
*set the oven to 175'c
*roast 20-30 min covered with foil
*another 20 min uncovered
it's really tender & juicy!
.
special requested dinner menu:
roasted chicken + stir-fried veggie + ABC soup
let's change venue for dinner tonite~
a dinner tat goes with Monsters vs Aliens
*deepest condolence to the dearly missed*
願您 一路走好
~><~

Lemon & Poppy Seed Muffin

a not very successful baking project once again
~>_<~

Guilt-Free Pork Rib

this pork rib suppose to use for Lotus Root Soup
but ppl complain it stinks...
when i used the other half last time
so i cook it for my home-alone dinner lor
.
this is Ah Yan's own recipe:
* poke the meat with lotsa holes
* marinate pork rib with sugar, pepper
chopped garlic + ginger & Worcestershire Sauce
+ sprinkle with some italianise herbs
* stand for the longer the better

throw inside oven at 200'c for 30-40 minutes
note: no oil added AT ALL

serve it bare! mmmmm... so tender~ so juicy~~ so aromatic~~~

this is something new i found
Jalapeño Pepper

love at first sight with it's CUTEness... ^^

Diwali Kiwi Muffin

only skipped a few weeks of practising
my baking skill back to 0 again~
this baking session was a disaster
first... i straight away beat the butter with the liquid
forgot to either melt/ beat it fluffy FIRST
~~><~~~
BIG BIG MISTAKE!!!!
.
first attempt: beat it until it melt failed
2nd attempt: remove all the butter to melt it seperately failed
3rd attempt: put everything into oven/ microwave to melt the butter
(bad thought: the butter will melt but the egg might cooked)
lucky it worked *phew*

secondly... i put the batter less than 80% full

but they overflow =___="

thirdly... they look okay from the outside

but the bottom were all screwed
~~><~~

wanted to decotate them for Deepavali since its green
ended up totally no mood liao!!!

still... ended up i did dress them up ler~

Double-licious Toastie Breakie

read the recipe before i slept
but couldn't remember the steps n ingredients correctly
so i simply hantam my way in the morning
.
lightly cut a 田 in the middle of the bread
carefully remove one by one
spread some margerine
n sprinkle some cinnamon powder
i 'accidentally' added brown sugar
because i kept thinking of cinnamon sugar pretzer :P

cover back the bread
bake till it's brownish
run to the freezer
get a scoop of vanilla ice cream (or other flavour)
topped with some honey
a waffle-ed concept toast is done~

every mouthful brings different surprises to ur taste bud
it's awfully superb!!!

can u feel LOVE is in the air?
I DO!!!!!!