Friday, July 22, 2011

Curry Fried Rice

had some left over Black Bean Brown Rice
n uses watever ingredients i could find in the fridge
this Curry Fried Rice is born!
超级重口味~我喜欢!!!!
*saute chopped ginger, garlic, shallot n curry leaves till fragrant
*add in chopped long bean n saussage or luncheon meat
*pour in rice
*season with sugar, soy sauce, pepper n curry powder
*let it cook for little longer but not until 'chau dah'
*serve with sambal n generous amount of white sesame

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