Chicken in Satay Version

thank u C.Nee for the recipe book last weekend

i had this dish inspired by the Chicken Satay in the book

the recipe is for satay but i apply on my chicken chop

*blend some lemonglass, shallot, turmeric, sugar, salt into paste
*marinate chicken for few hours (i had mine for 5 hrs)
- if it's for satay, cut the chicken into small cubes
screw them on satay stick n grill
*i was running out if time so i fry it

it tasted really good!!!!
gonna try to grill it next round
can use this for BBQ too!
yay~