One Pot Chicken Rice

this is the first 'proper meal' i learnt to cook
during my uni time
my dad was my sifu~
.
after years of practising
this is the latest version:

* chop boneless chicken drumstick into big cubes
* marinate with sugar, pepper, soy sauce,
cooking sherry, oyster sauce. sasame oil
* stand for half an hour
*heat up the wok with a little bit of cooking oil
*slightly fry sliced ginger, chopped garlic til fragrant
*add in sliced chinese sausage, chinese mushroom
(mushroom marinated with sugar, soy sauce & sesame oil for 10 minutes)
*lastly add in the rice and stir for a while
to bring out all the fragrant
*season with some oyster sauce, black sauce & pepper
*pour into rice cooker and cook with mushroom water
(water used to soak the dried mushroom) & pandan leaves
* remember to stir before cook to avoid disaster
tah daaaaahhh~
garnish with fried shallot oil & vege

i made soup too
ingredients: pork rib, tomato, 榨菜, tofu - 2 hours