i copied this recipe from dylan's cook book
skin
300g blended rice flour
50g castor sugar
450ml boilling water (need to reduce)
1/2 tsp pandan paste (optional)
# mix & steam for 10 minutes
filling
ground peanut
red bean paste
strawberry
*watever u can think off lo
coating
fried glutinous rice flour
skin
300g blended rice flour
50g castor sugar
450ml boilling water (need to reduce)
1/2 tsp pandan paste (optional)
# mix & steam for 10 minutes
filling
ground peanut
red bean paste
strawberry
*watever u can think off lo
coating
fried glutinous rice flour
i made them into mua chi ^^
ah yan's mochi
2 comments:
0.o...
i also did omochi tat day...my hand also nearly fire also..so hot wan me touch it!!wan me die meh?!
but at last...i also fail ard..=.="
ur strawberry omochi very yummy neh!like japan punya 大福..
we 'xin lin xiang tong' lo... actually i did it together with ur idol~ but we do seperately in each other house ler... which mean 3 of us did Mochi on the same day *LOL*
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