Friday, December 10, 2010

Dinner Delight

in the mood of trying new recipe
so i played these:
.
a dish tat i've eaten in Taiping Lang few times
n i love it~ since i hav Heh Bi Hiam mar~ 
*let the 4 angled bean be raw
*boil the whole lady finger for few minutes then only cut

Miso Tofu
sauce: miso 2tsp, sugar 2tsp, mirin 1tsp,
soy sauce 1tsp, water a bit,
sesame oil a bit, lemon juice 1tsp

Pu Er Tea Rice
i added 1 tbsp of Pu Er tea leaves
together with the rice before cooking *nyumph*

4 comments:

38隐形人 said...

那个菜那样吃
几清爽的

ah yan ♥ said...

不但清爽还很容易煮的咯~ 呵呵! 一锅清水加点盐巴就搞定 ^^

38隐形人 said...

叫我那样清淡的吃菜
我不行咯 :$
我是肉食 :$

ah yan ♥ said...

有了那 heh bi hiam 就什么都能吃了!