this is the very first meal ah yan made since after she grows one year OLDer
nice nice breakie to chase away the monday blue breakie with a BIG HEART ^^~* so proud tat the mint leaves n parsley leaf r from my own spice garden (i plant them myself!!!)
ah leong: ya, i knew abt Mitong since many years back... admire her!
fish: frankly speaking~ i've indeed abandoned tat forum since many months back, it really broke my heart badly... i choose to hide in my own blog instead. do drop by when u miss me :P
7 comments:
wow..breakfast also so nice..:D
hello,
happy belated birthday.
it's been many moons since ur tempting delicious cuisine appears on Cari.
been busy with life??
all the very best to you.
=)
yo andrin you cook very geng, i see another blog also very geng, you can have a look http://www.wretch.cc/blog/mitong photo very nice
thanks everyone for dropping by~
ah leong:
ya, i knew abt Mitong since many years back... admire her!
fish:
frankly speaking~ i've indeed abandoned tat forum since many months back, it really broke my heart badly... i choose to hide in my own blog instead. do drop by when u miss me :P
Accidently came across ur blog. *clap clap and its such an awsome blog.!
Another thing which makes me click into ur blog is that we share a same name, Ah Yan!
haha! First time here, nice to meet you!
my dear, finally i found you. ^^....kinoko
欣兒~
nice to meet u too!!! thank u for supporting :) my Yan is not ur Yan in Chinese... heheheee...
Kinoko~
aicks! thank u for dropping by to my blog blog~ stay in touch!
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