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Sunday, December 28, 2008

Boxing Day Turkey

been looking forward to Christmas Turkey
since donkey years ago :D
dream finally came true this year
but only gotten a leg due to $ n tummies capacity constrain
was too busy to do research this round
so i did it 100% the ah yan's way to cook it
mula-mula...
marinate it for 2 nites with:
pepper, salt, honey, rosemary & oregano
(it would be better with fresh herbs)
mummy it with plastic bags
(so tat the marinates can stay in contact with every inch of the meat)
put it in room tempreture at least 20 minutes before cooking
rub it with olive oil & chopped garlic
lay 2 pieces of foil underneath
spread some olive oil to them
spread cubed potato, carrot & yellow onion
before resting the turkey leg
wrap everything n send into 220'c preheat oven
bake for 1 hour
then open up the foil n bake for another half an hour
take care not to burn the meat until 'chao dah' oh...
my first experience with turkey leg :D
wah... not easy to serve lo...
cut cut cut... until my bread knife also come out in action snakie said lucky it's not over powdery
taste better than his previous
stuffed turkey experience in UK
*huray*
aaah... ah yan's very very first turkey experience
when it comes to turkey...
it always reminds me of McDull's Christmas turkey
tat he n his mom eat for 1 whole year
well... my turkey leg...
last me for 3 meals =_="
a boxing day meal
to ganti back for the belated
*Snakie's Butday Meal
&
*Christmas Meal
we had Mutton Carbonara Angel Hair,
Sauteed Mushroom, Potato Mushroom Soup,
n Wee Wang Wang (100Plus + Vodca + Rum)
a smooth smooth year ahead!
*cheerz*

2 slices:

Nic (KHKL) said...

wow, looking good!

i once made a shepherd's pie using turkey meat...hehehe

happy new year, yan! ;)

ah yan ♥ said...

hey Nic~ Happy Niu Year to u too :)

hmm... turkey shepherd pie~ sounds interesting :) but i think i won't go for turkey for a long while loo *hehee*